Food and drink

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Subject / Started by	Replies / Views	Last post
How is artificial vanilla made? And why do chefs sneer and only recommend Started by P-Kasso2	1 Replies 1074 Views	06 May, 2020, 03:05:48 PM by P-Kasso2
Toffee Apples? Started by P-Kasso2	5 Replies 1331 Views	11 February, 2020, 01:56:00 PM by P-Kasso2
barmouth biscuits Started by evans48	6 Replies 14568 Views	07 August, 2019, 10:15:53 PM by Jane Smith
Is red wine more fattening than white wine? Started by P-Kasso2	2 Replies 775 Views	23 May, 2019, 09:08:52 AM by Cosmos
When I was a nipper in the 60s we used to scoff Nielsen's Ice Cream. What became Started by P-Kasso2 « 1 2 »	16 Replies 10373 Views	17 March, 2019, 10:50:17 AM by P-Kasso2
Is it possible to make cheese using UHT milk? Started by Cosmos	3 Replies 2140 Views	31 May, 2018, 11:32:11 PM by P-Kasso2
Why are there little holes in cheese crackers? Started by P-Kasso2	0 Replies 592 Views	29 May, 2018, 09:19:13 PM by P-Kasso2
Which cheeses go mouldy the fastest? Started by P-Kasso2	0 Replies 560 Views	29 May, 2018, 08:54:01 PM by P-Kasso2
What actually causes some people to be allergic to cheese, seafood etc? Started by P-Kasso2	0 Replies 580 Views	29 May, 2018, 08:43:07 PM by P-Kasso2
Are brains healthy to eat? Or not? Started by P-Kasso2	5 Replies 1085 Views	28 May, 2018, 08:33:15 PM by P-Kasso2
What's the best feature of British pub culture? Started by Cosmos	5 Replies 992 Views	28 May, 2018, 08:22:34 PM by P-Kasso2
What would happen if my syrup was wholly inverted? Started by Duffield1	3 Replies 789 Views	08 May, 2018, 04:17:42 PM by P-Kasso2
Just how much bread would you expect to find in... Started by siasl	1 Replies 1043 Views	17 March, 2018, 06:23:52 PM by P-Kasso2
How long does chilli oil take to fade from fingers? Started by Duffield1	2 Replies 918 Views	08 March, 2018, 09:20:40 PM by P-Kasso2
Can anybody give me a good recipe for Humble Pie? Started by P-Kasso2	2 Replies 1083 Views	27 February, 2018, 01:32:20 PM by P-Kasso2
Pigs and chickens have red blood. So why does their meat go white when cooked? Started by P-Kasso2	0 Replies 756 Views	17 February, 2018, 11:09:03 PM by P-Kasso2
A question about making chicken stock (or any kind of stock)... Started by P-Kasso2	2 Replies 976 Views	07 February, 2018, 01:01:45 PM by P-Kasso2
Does the Queen drink too much? Started by P-Kasso2	0 Replies 740 Views	03 February, 2018, 10:03:15 PM by P-Kasso2
At a rough guess, how many different types of sausages are there in the world? Started by P-Kasso2	0 Replies 813 Views	30 January, 2018, 08:02:27 PM by P-Kasso2
Do white peppercorns and black peppercorns come from different plants? Started by P-Kasso2	0 Replies 836 Views	24 January, 2018, 08:04:35 PM by P-Kasso2

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